how to make homemade tofu 🌱 Like About Share 0 views 0% 0 0 Recipe: #veganchef #veganfoodshare #veganrecipes #veganfood #nourishing #homemadefood #howtomake #tofu From: Souvik Date: December 9, 2022 DIY and How-To full day of eating sarah's vegan kitchen vegan food vegan recipes what i ate today what i eat in a day Related videos 0 0% how to get kpop idol lashes I makeup tips from kpop makeup artists part 4 #shorts 0 0% How To Make Milk Powder at Home ~ Step-by-Step Tutorial ! 0 0% How to Draw piccolo😮💨 in 10sec,10min,30min,1hr #shorts 0 0% How to Make Martha Stewart’s New York-Style Cheesecake 0 0% HOW TO DRAW RED SPEAKERMAN | Skibidi Toilet – Easy Step by Step Drawing 0 0% YEN CHANNEL Instructions on how to make an alien Yoda 0 0% How to Make SHAWARMA KULFI 1 0% How to make Samosa Show more related videos 47 thoughts on “how to make homemade tofu 🌱” Recipe: https://sarahsvegankitchen.com/recipes/homemade-tofu/ Reply Love the lid cover Reply That’s how paneer is made too 😮😮😮 Reply What do you make with the okara? Reply That looks so silky and divine Reply You sound so happy. Reply So unappealing and unhealthy- soy is the worst Reply Tofu are made by cutting Amazon forest 😂😂😂. Reply great that u r vegan😍😍 Reply Niceeee Reply great video! your voice is so calming Reply I made chickpea tofu from scratch. It was pretty good! Reply I'm making it today Reply Oh that's y it smells Reply I always wanted to eat tofu, but they still don't sell it here. I found out how it was made. I made my parent buy me soy bean, and I made my own just to taste what tofu tasted like. I have to say it was amazing. Sigh good old days Reply Huh….much respect for the effort, and worth trying when I can will myself to do it one day. For now, I shall spend the $3 to buy a block at the store….but one day. 😆 Reply Soya cause cancer😢😢😢😢 Reply Just buy itIt's tasteless Reply Dayyum that looks good! Reply it's better if you tell what's the chemical nature of coagulant so that one could use an alternative if can't find one..like vinegar or lime which are some of the coagulants Reply My mom literally makes cottage cheese at home, the whole process is the same 😂😂 except for Nigari. Reply Niga what?💀 Reply Oooooor…..just buy it at the store. Reply Try glucono delta lactone next time. Tofu comes up silky smooth instead of coarse, grainy and crumbly. Also requires a slightly different technique during coagulation tho Reply If there's any Bengali in the comment section then help me out Tofu means ছানা, na? Reply Omgosh do you no how bad soybeans are for your hormone health. Never touch the stuff, just as with nut milks again really bad for your gut health and just hormones in general. Reply So, it's basically paneer made from soy milk. Reply Use vibegar if you want to have not bitter tofu and that taste good Reply Tofu i like panner but with extra steps Reply And how does it taste? Reply pov: you're looking for the mean comments left by the meat eaters jokes aside, it's good that we can't find them. they don't need to be found. people take everything personally these days. the tofu looks bomb! Reply Me as an Indian:- ye toh paneer hai bhai😢😢😢 Reply Please, where you found the tofu wood kit? Reply THAT LOOKS DELICIOUS ❤ Reply I never bothered learning because I assumed it would be complicated and difficult. You made this look so doable, even for beginners. I had no idea that it was this simple to make tofu 🤯 Reply Can we use vinegar instead of that thing Reply I will forever refer to tofu as soybean cheese 😂😂😂, somebody said it first and now I can’t think about it any other way. Reply I pour water from soaked soybeans on plants, they love it! Noticeably. Lots of nitrogen. That water is gold! Reply Wait what ri? Reply Like how west people grind anything and if that turns to be white, It's milk for them😂😂😂 Reply I personally prefer meat but warm handmade silken tofu with spicy soy sauce and greens are 🔥 Reply Ok, I'm going to continue buying tofu. Thanks for showing us how much work is involved making a block of tofu. Reply Is the leftover what miso is? Reply This gonna be my favourite….I love ALLBLANC workout anyways.. Reply What a waste of soya haha. Reply Huh. I thought tofu was fermented. Still fun to watch Reply But what you did with the thing you after draining, I mean after boiled and removed water but what you did with the leftover on the cloth ???? Reply Leave a Reply Cancel replyYour email address will not be published. Required fields are marked *CommentName * Email * Website Save my name, email, and website in this browser for the next time I comment.